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Roselli Chef UHC knife

In stock

265,20 €

Brand: Roselli

Design: Heino Roselli

Exclusive large chef's knife made of premium Finnish steel and a birch handle. The sleek, functional design with a birch handle lets the wood structure stand out. It comes with a leather sheath, so you can take it to an outdoor barbecue. The knife is designed for all kitchen work such as cutting meat, vegetables and other ingredients.

The knife is handmade exclusively from Finnish materials, dominated by specially developed hard carbon steel Roselli UHC from the Finnish steel mill Karhula. Extreme hardness and low weight give the knife great properties and long-lasting sharpness. The heat-treated birch handle treated with linseed oil holds well even when wet. The knife is an indispensable assistant for every enthusiastic chef and will also be a wonderful and useful gift that will literally serve every day. Suitable for professional chefs as well.

Watch the video of Roselli knife manufacturing . The manufacturer recommends sharpening knives with premium Swedish diamond sharpeners Dianova Lapstone .

DIMENSIONS
Total length 33 cm
Blade length 21 cm
Blade thickness 0.7-1.5 mm
Weight 180g

MATERIAL
Blade made of extremely hard carbon steel Roselli UHC (Ultra High Carbon) from the Finnish steel mill Karhula (hardness 62-63 HRC), handle made of Finnish birch wood, sheath made of genuine leather.

MAINTENANCE INSTRUCTIONS
The Roselli knife is built for tough conditions, but it also deserves regular care. Hand wash it after use and dry it completely. Apply oil from time to time. UHC steel is excellent in terms of hardness and long-term sharpness of the knife, but is not suitable for chopping bones, etc.

MADE IN FINLAND
Roselli knives are handmade in the small Finnish village of Harmoinen from exclusively Finnish raw materials. The manufacturer provides a 5-year warranty on the knife against material defects. The product bears the Made in Finland symbol.

Made in Finland

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Designer

Heimo Roselli

HEIMO ROSELLI
A Finnish blacksmith with a passion for traditional Finnish puukko knives, he founded his own knife brand in 1976. He still makes his knives by hand in a small workshop in the village of Harmoinen. After many trials and hard work, he managed to develop a special carbon steel, which he called Roselli Wootz. He also has a great sense of form, and his products are literally jewels of timeless functional design, which are so typical of Finland.

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