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Roselli Big Fillet fillet knife

In stock

185,00 €

Brand: Roselli

Design: Heino Roselli

Exclusive large fish knife with a blade made of premium Finnish Roselli carbon steel and a handle made of heat-treated birch. This knife is designed for precise filleting of larger fish (approx. 2-3 kg), where the length of the blade provides an ideal balance between control and flexibility. It is perfect for processing the daily catch at the water, as well as for preparing meals in nature or at home.

The blade made of Finnish carbon steel is extremely hard, light and long-lasting, which allows for clean and precise cuts even in more demanding tasks. The birch handle is treated with linseed oil, which guarantees a sure and comfortable grip even in wet conditions. Each knife comes with a hand-sewn sheath made of dark Finnish leather.

The large Roselli fish knife is the ideal companion for passionate fishermen, enthusiastic chefs and nature lovers. It will serve perfectly as a universal knife for meat, vegetables or pastries, and at the same time makes a beautiful and practical gift.

Watch the video of Roselli knife manufacturing . The manufacturer recommends sharpening knives with premium Swedish diamond sharpeners Dianova Lapstone.

DIMENSIONS
Total length 30 cm
Blade length 19 cm
Weight 80g

MATERIAL
Blade made of carbon steel rom the Finnish steel mill Karhula (hardness 60 HRC), handle made of Finnish curly birch wood, sheath made of genuine leather.

MAINTENANCE INSTRUCTIONS
The Roselli knife is built for tough conditions, but it also deserves regular care. Hand wash it after use and dry it completely. Apply oil from time to time.

MADE IN FINLAND
Roselli knives are handmade in the small Finnish village of Harmoinen from exclusively Finnish raw materials. The manufacturer provides a 5-year warranty on the knife against material defects. The product bears the Made in Finland symbol.

Made in Finland

More details

Designer

Heimo Roselli

HEIMO ROSELLI
A Finnish blacksmith with a passion for traditional Finnish puukko knives, he founded his own knife brand in 1976. He still makes his knives by hand in a small workshop in the village of Harmoinen. After many trials and hard work, he managed to develop a special carbon steel, which he called Roselli Wootz. He also has a great sense of form, and his products are literally jewels of timeless functional design, which are so typical of Finland.

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